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Originally Posted by jimpierce The molasses sure darkens the cookies compared to using honey. And I'm here to tell you, they taste REALLY good. I use pine nuts instead of walnuts and add millet and quinoa. mmmmmmmm |
It sure does. My guys seem to really like the molasses so of course that's what they get. I just love the smell of Molasses too!
I made this recipe again last week and added the Quinoa like you did in your cookie recipe. I wasn't sure if I was supposed to cook the Qunoa first or not, but I did and it worked out well and it made the cookies a little moister.
I was low on time so instead of baking individual cookies I greased the cookie sheets and spread the mixture on it and made cookie bars. It made two large full cookie sheets!
They sure do love this recipe. I think next time I am going to use puréed sweet potato in place of the applesauce and see how that goes over. Wonder if we could even hide a few greens in this recipe??